Cranberries - an unusually healthy berry, containing a large number of trace elements, vitamins and other valuable substances. It occupies a leading position in the content of vitamins PP and C, and the constituent citric and benzoic acids are natural preservatives. There are many different ways to harvest it for the winter, which you should definitely use.
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You will need
- - cranberries;
- - sugar;
- - icing sugar;
- - plastic bags;
- - jars with lids.
Instruction manual
1
Harvest cranberries with sugar for the winter. Thus, you can maximally preserve all the vitamins in the berry. Take the whole berries, gently rinse them under a stream of cool running water, carefully sort and sort the garbage, leaves. Then, using a blender, grind the cranberries until mashed. Mix the resulting mass with sugar in equal proportions, no need to boil. Sterilize jars and nylon caps (caps can be boiled for five minutes). Place the cranberry puree in sterile jars and cover with lids, put in storage in the refrigerator. When cranberries are harvested, be perfectly clean so that they do not deteriorate further. This recipe for cranberry harvesting will allow you to create not only a delicious treat for the winter, but also the best way to treat and prevent colds.
2
One of the easiest ways to harvest cranberries is to roll them in their natural form in sterilized jars. To do this, prepare glass jars without any visible damage and cracks. Wash them thoroughly with warm water using baking soda or a synthetic detergent. Sterilize the container in the oven or steam. Sort cranberries and sort low-quality berry, garbage. Wash it under running water and transfer to a pan, blanch for five minutes. Then, using a clean ladle or a large wooden spoon, place the berry in the prepared jars, pour boiling water, cover with lids and roll. Then turn the cans over and cover with a warm blanket until cool. It is recommended to store such cranberries in a cool room - a cellar or cellar.
3
You can freeze cranberries for the winter. To do this, the berry needs to be thoroughly washed, then laid out on a towel or napkin to remove excess moisture. Then put clean and dry cranberries in plastic bags (it is not recommended to put more than a liter can of berries in one bag), you can use plastic containers for three to five hundred grams for these purposes. Please note that excess air must be removed from the bags and flattened. Freeze the packaged berry and store it all winter. There is another way to freeze. To do this, you need to prepare the berry (wash and dry), put in containers and pour it with powdered sugar, send it to the freezer for storage.