A meat grinder is one of the most useful kitchen appliances in the arsenal of a modern housewife. With its help it is easy to grind large pieces of meat, fish and vegetables, turning them into minced meat. The service life of a quality meat grinder is sometimes calculated for years, of course, provided that the hostess takes good care of her, including washing her properly.
You will need
- - sponge or cloth;
- - soap;
- - soda;
- - old toothbrush;
- - a plastic bowl;
- - a cotton towel;
- - canvas bag.
Instruction manual
1
Immediately after you finish working with the meat grinder, disassemble it for details. Do this very carefully so as not to cut yourself against sharp knives that make up the appliance.
2
Thoroughly clean all the elements of the meat grinder from the products left on them. To do this, use a hard-bristled brush designed specifically to remove various contaminants from parts of household appliances.
3
Wash the meat grinder in warm water. Lather the sponge or soft cloth prepared for washing the appliance. Use soap without dyes or any aromatic additives for this. Pour a small amount of regular baking soda onto a sponge or rag and start washing the meat grinder. Hard-to-reach parts should be cleaned with a hard brush or an unnecessary toothbrush.
4
Rinse thoroughly all elements of the meat grinder in clean warm water and pour them over with boiling water. Then put the parts in a plastic bowl and leave them in it for a while, so that the water from them is completely glass.
5
Next, wipe all the components of the meat grinder with a cotton towel and lay them on a clean, dry surface until completely dry. This is necessary so that the parts of the device do not rust.
6
Collect the meat grinder and put it in a dry place. To store the device, use a separate, preferably canvas, pouch.
note
Never dry the meat grinder in the vicinity of heat sources, such as a battery. This may not have the best effect on the sharpness of the knives of the device.
Do not wash the meat grinder in the dishwasher. This is fraught with damage to the protective layer of its parts.
Useful advice
It will be much easier to wash the meat grinder if you immediately pass a piece of stale white bread and raw peeled potatoes through it after working with meat, fish or vegetables.
